Chocolate Zucchini Cake

1/2 cup soft butter

1/2 cup vegetable oil

1 3/4 cups sugar

2 eggs

1 teaspoon vanilla

1/2 cup sour milk (add 1 teaspoon vinegar to fresh milk)

2 1/2 cups flour

4 Tablespoons cocoa

1 teaspoon baking soda

1 teaspoon cinnamon

2 cups grated zucchini

1/2 cup chopped nuts

1/2 cup chocolate chips

In mixing bowl, cream butter, oil and sugar. Add eggs, vanilla and sour milk. Blend. Add flour, cocoa, baking soda and cinnamon. Stir together Add zucchini. Mix well. Spoon into greased and floured 9×13 pan. Sprinkle with nuts and chocolate chips (if eliminating nuts, double amt. of chips).

Bake at 350 degrees for 40 minutes.  Enjoy!!!